Deli cut turkey

White, rotisserie

Deli cut turkey
Fat 24%Carbs 28%Protein 48%
Percent Calories

200 grams of deli cut turkey (White, rotisserie) contains 224 Calories The macronutrient breakdown is 28% carbs, 24% fat, and 48% protein. This has a relatively low calorie density, with 112 Calories per 100g.

Nutrition Facts

For 200 grams of deli cut turkey

NutrientValue%DV
Calories224
Fats6g 8%
Saturated fats0.2g 1%
Trans fats
Cholesterol110mg 37%
Sodium2400mg 104%
Carbs15g 6%
Net carbs15g
Fiber1g 3%
Sugar8g
Protein27g
Calcium32mg 3%
Iron4mg 55%
Potassium698mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium40mg 10%
Manganese0mg 2%
Niacin10mg 64%
Pantothenic acid1mg 23%
Phosphorus316mg 45%
Retinol4μg
Riboflavin (B2)0.2mg 18%
Selenium60μg 109%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU16IU
Vitamin A4μg 0.4%
Vitamin B120.4μg 18%
Vitamin B61mg 45%
Vitamin C20mg 22%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K0μg 0%
Zinc4mg 38%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes