Dip Trio with Santa Fe Pulled Chicken

Rock Bottom

Fat 49%Carbs 37%Protein 15%
Percent Calories

1 Serving of dip trio with santa fe pulled chicken (Rock Bottom) contains 1100 Calories. The macronutrient breakdown is 37% carbs, 49% fat, and 15% protein. This is a good source of protein (70% of your Daily Value), fiber (43% of your Daily Value), and calcium (80% of your Daily Value).

Nutrition Facts

For 1 Serving of dip trio with santa fe pulled chicken

NutrientValue%DV
Calories1100
Fats58g 74%
Saturated fats25g 125%
Trans fats0g
Cholesterol140mg 47%
Sodium3450mg 150%
Carbs99g 36%
Net carbs87g
Fiber12g 43%
Sugar8g
Protein39g
Calcium800mg 80%
Iron4mg 45%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A750μg 83%
Vitamin B12
Vitamin B6
Vitamin C72mg 80%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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