Dry milk

Whole, with added vitamin d

Fat 48%Carbs 31%Protein 21%
Percent Calories

1 oz of dry milk (Whole, with added vitamin d) contains 141 Calories The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of protein (13% of your Daily Value), potassium (8% of your Daily Value), and calcium (26% of your Daily Value).

Nutrition Facts

For 1 oz of dry milk (28g)

NutrientValue%DV
Calories141
Fats8g 10%
Saturated fats5g 24%
Trans fats
Cholesterol27mg 9%
Sodium105mg 5%
Carbs11g 4%
Net carbs11g
Fiber0g 0%
Sugar11g
Protein7g
Calcium259mg 26%
Iron0.1mg 2%
Potassium377mg 8%
Vitamin D3μg 20%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline34mg 6%
Copper0mg 3%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 0.5%
Niacin0.2mg 1%
Pantothenic acid1mg 13%
Phosphorus220mg 31%
Retinol72μg
Riboflavin (B2)0.3mg 26%
Selenium5μg 8%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU265IU
Vitamin A73μg 8%
Vitamin B121μg 38%
Vitamin B60.1mg 7%
Vitamin C2mg 3%
Vitamin D IU119IU
Vitamin D2
Vitamin D33μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc1mg 9%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 24%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine0.5g

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