Dry milk

Whole, with added vitamin d

Fat 48%Carbs 31%Protein 21%
Percent Calories

½ cup of dry milk (Whole, with added vitamin d) contains 317 Calories The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of protein (30% of your Daily Value), potassium (18% of your Daily Value), and calcium (58% of your Daily Value).

Nutrition Facts

For ½ cup of dry milk (64g)

NutrientValue%DV
Calories317
Fats17g 22%
Saturated fats11g 54%
Trans fats
Cholesterol62mg 21%
Sodium237mg 10%
Carbs25g 9%
Net carbs25g
Fiber0g 0%
Sugar25g
Protein17g
Calcium584mg 58%
Iron0.3mg 4%
Potassium851mg 18%
Vitamin D7μg 45%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene35μg
Caffeine0mg
Choline76mg 14%
Copper0.1mg 6%
Fluoride
Folate (B9)24μg 6%
Lycopene0μg
Magnesium54mg 13%
Manganese0mg 1%
Niacin0.4mg 3%
Pantothenic acid1mg 29%
Phosphorus497mg 71%
Retinol162μg
Riboflavin (B2)1mg 59%
Selenium10μg 19%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU598IU
Vitamin A165μg 18%
Vitamin B122μg 87%
Vitamin B60.2mg 15%
Vitamin C6mg 6%
Vitamin D IU269IU
Vitamin D2
Vitamin D37μg
Vitamin E0.4mg 2%
Vitamin K1μg 1%
Zinc2mg 19%
Sugars
Sugar25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 54%
Monounsaturated fats5g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid4g
Glycine0.4g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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