Dumplings & Noodles

Fat 20%Carbs 65%Protein 16%
Percent Calories

1 serving of dumplings & noodles contains 468 Calories. The macronutrient breakdown is 65% carbs, 20% fat, and 16% protein. This is a good source of protein (33% of your Daily Value), fiber (24% of your Daily Value), and potassium (10% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of dumplings & noodles

NutrientValue%DV
Calories468
Fats10g 13%
Saturated fats1g 6%
Trans fats0g
Cholesterol50mg 17%
Sodium51mg 2%
Carbs77g 28%
Net carbs70g
Fiber7g 24%
Sugar3g
Protein19g
Calcium111mg 11%
Iron2mg 30%
Potassium486mg 10%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene32μg
Beta carotene977μg
Caffeine0mg
Choline71mg 13%
Copper0.3mg 31%
Fluoride0μg
Folate (B9)125μg 31%
Lycopene0μg
Magnesium64mg 15%
Manganese1mg 41%
Niacin2mg 12%
Pantothenic acid1mg 21%
Phosphorus225mg 32%
Retinol10μg
Riboflavin (B2)0.3mg 22%
Selenium52μg 94%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU1692IU
Vitamin A93μg 10%
Vitamin B120.2μg 8%
Vitamin B60.3mg 22%
Vitamin C90mg 100%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 21%
Vitamin K130μg 108%
Zinc2mg 17%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.5g
Histidine0.3g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g