Durian

raw or frozen

Carbs 67%Fat 30%
Percent Calories

½ fruit of durian (raw or frozen) contains 442 Calories. The macronutrient breakdown is 67% carbs, 30% fat, and 4% protein. This is a good source of fiber (41% of your Daily Value), potassium (28% of your Daily Value), and vitamin b6 (73% of your Daily Value).

Nutrition Facts

For ½ fruit of durian (301g)

NutrientValue%DV
Calories442
Fats16g 21%
Saturated fats–
Trans fats–
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs82g 30%
Net carbs70g
Fiber11g 41%
Sugar–
Protein4g
Calcium18mg 2%
Iron1mg 16%
Potassium1312mg 28%
Vitamin D–
Vitamins and Minerals
Alpha carotene18μg
Beta carotene69μg
Caffeine–
Choline–
Copper1mg 69%
Fluoride–
Folate (B9)108μg 27%
Lycopene–
Magnesium90mg 22%
Manganese1mg 43%
Niacin3mg 20%
Pantothenic acid1mg 14%
Phosphorus117mg 17%
Retinol0μg
Riboflavin (B2)1mg 46%
Selenium–
Theobromine–
Thiamine1mg 94%
Vitamin A IU132IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B61mg 73%
Vitamin C59mg 66%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods