Edamame

frozen

Edamame
Carbs 29%Fat 36%Protein 35%
Percent Calories

1 ⅛ cup of edamame (frozen) contains 146 Calories. The macronutrient breakdown is 29% carbs, 36% fat, and 35% protein. This is a good source of protein (24% of your Daily Value), fiber (23% of your Daily Value), and potassium (14% of your Daily Value).

Nutrition Facts

For 1 ⅛ cup of edamame (133g)

NutrientValue%DV
Calories146
Fats6g 8%
Saturated fats–
Trans fats–
Cholesterol–
Sodium8mg 0.3%
Carbs11g 4%
Net carbs5g
Fiber6g 23%
Sugar3g
Protein14g
Calcium80mg 8%
Iron3mg 35%
Potassium640mg 14%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline74mg 14%
Copper0.4mg 48%
Fluoride–
Folate (B9)402μg 101%
Lycopene–
Magnesium81mg 19%
Manganese1mg 58%
Niacin1mg 8%
Pantothenic acid1mg 14%
Phosphorus214mg 31%
Retinol–
Riboflavin (B2)0.4mg 27%
Selenium–
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.2mg 14%
Vitamin C13mg 14%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K42μg 35%
Zinc2mg 16%
Sugars
Sugar3g
Sucrose2g
Glucose0g
Fructose0.3g
Lactose0g
Maltose2g
Galactose0g
Starch2g
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine0.4g

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