Edamame

frozen

Edamame
Carbs 29%Fat 36%Protein 35%
Percent Calories

2 cup of edamame (frozen) contains 260 Calories. The macronutrient breakdown is 29% carbs, 36% fat, and 35% protein. This is a good source of protein (43% of your Daily Value), fiber (40% of your Daily Value), and potassium (24% of your Daily Value).

Nutrition Facts

For 2 cup of edamame (236g)

NutrientValue%DV
Calories260
Fats11g 14%
Saturated fats–
Trans fats–
Cholesterol–
Sodium14mg 1%
Carbs20g 7%
Net carbs9g
Fiber11g 40%
Sugar6g
Protein24g
Calcium142mg 14%
Iron5mg 62%
Potassium1138mg 24%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline132mg 24%
Copper1mg 85%
Fluoride–
Folate (B9)715μg 179%
Lycopene–
Magnesium144mg 34%
Manganese2mg 104%
Niacin2mg 14%
Pantothenic acid1mg 25%
Phosphorus380mg 54%
Retinol–
Riboflavin (B2)1mg 48%
Selenium–
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.3mg 25%
Vitamin C23mg 25%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E2mg 11%
Vitamin K74μg 62%
Zinc3mg 28%
Sugars
Sugar6g
Sucrose3g
Glucose0g
Fructose0.5g
Lactose0g
Maltose3g
Galactose0g
Starch3g
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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