Edamame

frozen, cooked

Edamame
Carbs 31%Fat 36%Protein 33%
Percent Calories

50 grams of edamame (frozen, cooked) contains 61 Calories. The macronutrient breakdown is 31% carbs, 36% fat, and 33% protein. This is a good source of protein (10% of your Daily Value), fiber (9% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For 50 grams of edamame

NutrientValue%DV
Calories61
Fats3g 3%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol–
Sodium3mg 0.1%
Carbs5g 2%
Net carbs2g
Fiber3g 9%
Sugar1g
Protein5g
Calcium32mg 3%
Iron1mg 14%
Potassium218mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine0mg
Choline28mg 5%
Copper0.2mg 19%
Fluoride–
Folate (B9)156μg 39%
Lycopene–
Magnesium32mg 8%
Manganese1mg 22%
Niacin0.5mg 3%
Pantothenic acid0.2mg 4%
Phosphorus85mg 12%
Retinol–
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.1mg 4%
Vitamin C3mg 3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K13μg 11%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0.1g
Lactose0g
Maltose0.5g
Galactose0g
Starch1g
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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