Egg and Cress Sandwich

Fat 42%Carbs 37%Protein 21%
Percent Calories

1 serving of egg and cress sandwich contains 491 Calories. The macronutrient breakdown is 37% carbs, 42% fat, and 21% protein. This is a good source of protein (46% of your Daily Value), fiber (23% of your Daily Value), and potassium (8% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of egg and cress sandwich (236g)

NutrientValue%DV
Calories491
Fats22g 28%
Saturated fats5g 25%
Trans fats0g
Cholesterol379mg 126%
Sodium847mg 37%
Carbs44g 16%
Net carbs38g
Fiber6g 23%
Sugar5g
Protein26g
Calcium211mg 21%
Iron4mg 46%
Potassium380mg 8%
Vitamin D2μg 15%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline321mg 58%
Copper0.3mg 29%
Fluoride5μg
Folate (B9)86μg 21%
Lycopene0μg
Magnesium85mg 20%
Manganese2mg 95%
Niacin5mg 28%
Pantothenic acid2mg 41%
Phosphorus384mg 55%
Retinol148μg
Riboflavin (B2)1mg 53%
Selenium56μg 103%
Theobromine0mg
Thiamine0.5mg 39%
Vitamin A IU523IU
Vitamin A149μg 17%
Vitamin B121μg 46%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU87IU
Vitamin D20μg
Vitamin D32μg
Vitamin E4mg 25%
Vitamin K8μg 7%
Zinc3mg 26%
Sugars
Sugar5g
Sucrose0g
Glucose1g
Fructose2g
Lactose0g
Maltose1g
Galactose0g
Starch29g
Fats
Saturated fats5g 25%
Monounsaturated fats7g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.4g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g