Western Sizzlin Egg Benedict with Hollandaise

BREAKFAST - EGGS [large] - Egg Benedict w/ Hollandaise,

Carbs 24%Fat 55%Protein 21%
Percent Calories

1 each of Western Sizzlin egg benedict with hollandaise (BREAKFAST - EGGS [large] - Egg Benedict w/ Hollandaise,) contains 260 Calories. The macronutrient breakdown is 24% carbs, 55% fat, and 21% protein. This is a good source of protein (23% of your Daily Value).

Nutrition Facts

For 1 each of Western Sizzlin egg benedict with hollandaise (164g)

NutrientValue%DV
Calories260
Fats15g 19%
Saturated fats10g 50%
Trans fats0g
Cholesterol170mg 57%
Sodium590mg 26%
Carbs15g 5%
Net carbs15g
Fiber0g 0%
Sugar3g
Protein13g
Calcium–
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 50%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes