Egg matzo crackers

Carbs 82%Protein 13%
Percent Calories

2 oz of egg matzo crackers contains 222 Calories. The macronutrient breakdown is 82% carbs, 5% fat, and 13% protein. This has a relatively high calorie density, with 391 Calories per 100g.

Nutrition Facts

For 2 oz of egg matzo crackers (57g)

NutrientValue%DV
Calories222
Fats1g 2%
Saturated fats0.3g 2%
Trans fats–
Cholesterol47mg 16%
Sodium12mg 1%
Carbs45g 16%
Net carbs43g
Fiber2g 6%
Sugar–
Protein7g
Calcium23mg 2%
Iron2mg 19%
Potassium85mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 10%
Fluoride–
Folate (B9)14μg 3%
Lycopene–
Magnesium14mg 3%
Manganese0.3mg 15%
Niacin3mg 18%
Pantothenic acid0.2mg 5%
Phosphorus84mg 12%
Retinol7μg
Riboflavin (B2)0.4mg 27%
Selenium16μg 29%
Theobromine–
Thiamine0.4mg 37%
Vitamin A IU24IU
Vitamin A7μg 1%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.3g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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