Farina

Cereals, enriched, cooked with water, without salt

Carbs 81%Protein 13%
Percent Calories

200 grams of farina (Cereals, enriched, cooked with water, without salt) contains 106 Calories The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of calcium (19% of your Daily Value) and iron (133% of your Daily Value).

Nutrition Facts

For 200 grams of farina

NutrientValue%DV
Calories106
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0.1g
Cholesterol0mg 0%
Sodium36mg 2%
Carbs22g 8%
Net carbs20g
Fiber2g 6%
Sugar2g
Protein4g
Calcium194mg 19%
Iron11mg 133%
Potassium46mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 9%
Fluoride101μg
Folate (B9)154μg 39%
Lycopene0μg
Magnesium14mg 3%
Manganese0.4mg 17%
Niacin3mg 19%
Pantothenic acid1mg 10%
Phosphorus74mg 11%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium6μg 11%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar2g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch21g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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