Fast food tossed salad

vegetable, without dressing, with cheese and egg

Carbs 18%Fat 49%Protein 33%
Percent Calories

2 cup of fast food tossed salad (vegetable, without dressing, with cheese and egg) contains 136 Calories. The macronutrient breakdown is 18% carbs, 49% fat, and 33% protein. This is a good source of protein (21% of your Daily Value), potassium (11% of your Daily Value), and vitamin a (15% of your Daily Value).

Nutrition Facts

For 2 cup of fast food tossed salad (289g)

NutrientValue%DV
Calories136
Fats8g 10%
Saturated fats4g 20%
Trans fats–
Cholesterol130mg 43%
Sodium159mg 7%
Carbs6g 2%
Net carbs6g
Fiber–
Sugar–
Protein12g
Calcium133mg 13%
Iron1mg 11%
Potassium495mg 11%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 13%
Fluoride–
Folate (B9)113μg 28%
Lycopene–
Magnesium32mg 8%
Manganese0.4mg 16%
Niacin1mg 8%
Pantothenic acid1mg 14%
Phosphorus176mg 25%
Retinol98μg
Riboflavin (B2)0.2mg 18%
Selenium10μg 18%
Theobromine–
Thiamine0.1mg 10%
Vitamin A IU1097IU
Vitamin A139μg 15%
Vitamin B120.4μg 17%
Vitamin B60.1mg 11%
Vitamin C13mg 14%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 12%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.3g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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