Whole Foods Market Fava

1 cup fresh not dried

Carbs 65%Protein 30%
Percent Calories

1 cup fresh of Whole Foods Market fava (1 cup fresh not dried) contains 80 Calories. The macronutrient breakdown is 65% carbs, 6% fat, and 30% protein. This is a good source of fiber (18% of your Daily Value) and vitamin c (60% of your Daily Value).

Nutrition Facts

For 1 cup fresh of Whole Foods Market fava (109g)

NutrientValue%DV
Calories80
Fats1g 1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium55mg 2%
Carbs13g 5%
Net carbs8g
Fiber5g 18%
Sugar–
Protein6g
Calcium20mg 2%
Iron1mg 10%
Potassium270mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A72μg 8%
Vitamin B12–
Vitamin B6–
Vitamin C54mg 60%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose2g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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