Fiddlehead ferns

Frozen, unprepared

Carbs 53%Protein 40%
Percent Calories

200 grams of fiddlehead ferns (Frozen, unprepared) contains 68 Calories The macronutrient breakdown is 53% carbs, 7% fat, and 40% protein. This is a good source of vitamin a (37% of your Daily Value).

Nutrition Facts

For 200 grams of fiddlehead ferns

NutrientValue%DV
Calories68
Fats1g 1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium0mg 0%
Carbs11g 4%
Net carbs11g
Fiber
Sugar
Protein9g
Calcium48mg 5%
Iron1mg 18%
Potassium258mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene560μg
Beta carotene3740μg
Caffeine
Choline
Copper0.4mg 49%
Fluoride
Folate (B9)
Lycopene
Magnesium38mg 9%
Manganese2mg 82%
Niacin7mg 41%
Pantothenic acid
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.3mg 20%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU6700IU
Vitamin A336μg 37%
Vitamin B120μg 0%
Vitamin B6
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 13%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods