La Fermiere French Dessert, Creme Chocolat

French Dessert, Creme Chocolat
Carbs 27%Fat 65%
Percent Calories

1 container of La Fermiere french dessert, creme chocolat contains 240 Calories. The macronutrient breakdown is 27% carbs, 65% fat, and 8% protein.

Nutrition Facts

For 1 container of La Fermiere french dessert, creme chocolat

NutrientValue%DV
Calories240
Fats17g 22%
Saturated fats10g 50%
Trans fats0g
Cholesterol105mg 35%
Sodium60mg 3%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar15g
Protein5g
Calcium104mg 10%
Iron2mg 25%
Potassium188mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar15g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 50%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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