French onion soup

condensed, canned (Campbell's Red & White)

Carbs 53%Fat 30%Protein 18%
Percent Calories

50 grams of french onion soup (condensed, canned (Campbell's Red & White)) contains 18 Calories. The macronutrient breakdown is 53% carbs, 30% fat, and 18% protein. This is a good source of potassium (5% of your Daily Value).

Nutrition Facts

For 50 grams of french onion soup

NutrientValue%DV
Calories18
Fats1g 1%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol–
Sodium258mg 11%
Carbs2g 1%
Net carbs2g
Fiber0.4g 1%
Sugar2g
Protein1g
Calcium8mg 1%
Iron0mg 0%
Potassium222mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.4g 2%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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