French onion soup

condensed, canned (Campbell's Red & White)

Carbs 53%Fat 30%Protein 18%
Percent Calories

2 serving 1/2 cup of french onion soup (condensed, canned (Campbell's Red & White)) contains 91 Calories. The macronutrient breakdown is 53% carbs, 30% fat, and 18% protein. This is a good source of potassium (24% of your Daily Value).

Nutrition Facts

For 2 serving 1/2 cup of french onion soup (252g)

NutrientValue%DV
Calories91
Fats3g 4%
Saturated fats2g 10%
Trans fats0g
Cholesterol–
Sodium1300mg 57%
Carbs12g 4%
Net carbs10g
Fiber2g 7%
Sugar8g
Protein4g
Calcium40mg 4%
Iron0mg 0%
Potassium1119mg 24%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats0g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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