French toast

Frozen, ready-to-heat

Fat 26%Carbs 60%Protein 14%
Percent Calories

1 oz of french toast (Frozen, ready-to-heat) contains 60 Calories The macronutrient breakdown is 60% carbs, 26% fat, and 14% protein. This is a good source of vitamin b12 (20% of your Daily Value).

Nutrition Facts

For 1 oz of french toast (28g)

NutrientValue%DV
Calories60
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol23mg 8%
Sodium140mg 6%
Carbs9g 3%
Net carbs9g
Fiber0.3g 1%
Sugar
Protein2g
Calcium30mg 3%
Iron1mg 8%
Potassium38mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)15μg 4%
Lycopene
Magnesium5mg 1%
Manganese0.1mg 3%
Niacin1mg 5%
Pantothenic acid0.3mg 5%
Phosphorus39mg 6%
Retinol15μg
Riboflavin (B2)0.1mg 8%
Selenium5μg 9%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU53IU
Vitamin A15μg 2%
Vitamin B120.5μg 20%
Vitamin B60.1mg 11%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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