French toast

Prepared from recipe, made with low fat (2%) milk

Fat 43%Carbs 44%Protein 14%
Percent Calories

1 oz of french toast (Prepared from recipe, made with low fat (2%) milk) contains 65 Calories The macronutrient breakdown is 44% carbs, 43% fat, and 14% protein. This has a moderate calorie density, with 229 Calories per 100g.

Nutrition Facts

For 1 oz of french toast (28g)

NutrientValue%DV
Calories65
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol33mg 11%
Sodium136mg 6%
Carbs7g 3%
Net carbs7g
Fiber
Sugar
Protein2g
Calcium28mg 3%
Iron0.5mg 6%
Potassium38mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene19μg
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium5mg 1%
Manganese0.1mg 2%
Niacin0.5mg 3%
Pantothenic acid0.2mg 3%
Phosphorus33mg 5%
Retinol33μg
Riboflavin (B2)0.1mg 7%
Selenium6μg 10%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU143IU
Vitamin A35μg 4%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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