H-E-B Fresh Apples with Caramel Dip and Pretzels

Fat 22%Carbs 74%
Percent Calories

1 tray of H-E-B fresh apples with caramel dip and pretzels contains 100 Calories The macronutrient breakdown is 74% carbs, 22% fat, and 4% protein. This is a good source of vitamin c (27% of your Daily Value).

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Nutrition Facts

For 1 tray of H-E-B fresh apples with caramel dip and pretzels (44g)

NutrientValue%DV
Calories100
Fats3g 3%
Saturated fats1g 7%
Trans fats0g
Cholesterol0mg 0%
Sodium150mg 7%
Carbs19g 7%
Net carbs18g
Fiber1g 4%
Sugar10g
Protein1g
Calcium20mg 2%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C24mg 27%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes