Fried Chicken, Extra Crispy, Skin and Breading

KFC

Fat 71%Carbs 19%Protein 9%
Percent Calories

50 grams of fried chicken, extra crispy, skin and breading (KFC) contains 232 Calories The macronutrient breakdown is 19% carbs, 71% fat, and 9% protein. This is a good source of protein (10% of your Daily Value).

Nutrition Facts

For 50 grams of fried chicken, extra crispy, skin and breading

NutrientValue%DV
Calories232
Fats18g 23%
Saturated fats4g 19%
Trans fats0.1g
Cholesterol
Sodium414mg 18%
Carbs11g 4%
Net carbs11g
Fiber1g 3%
Sugar0g
Protein5g
Calcium21mg 2%
Iron0.3mg 4%
Potassium85mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium9mg 2%
Manganese
Niacin2mg 11%
Pantothenic acid
Phosphorus75mg 11%
Retinol
Riboflavin (B2)0mg 3%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU58IU
Vitamin A18μg 2%
Vitamin B120.2μg 8%
Vitamin B60.1mg 5%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats6g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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