fried chicken liver

Fat 42%Carbs 15%Protein 43%
Percent Calories

200 grams of fried chicken liver contains 343 Calories. The macronutrient breakdown is 15% carbs, 42% fat, and 43% protein. This is a good source of protein (64% of your Daily Value), potassium (11% of your Daily Value), and iron (235% of your Daily Value).

Ingredients

Nutrition Facts

For 200 grams of fried chicken liver (225g)

NutrientValue%DV
Calories343
Fats15g 20%
Saturated fats4g 18%
Trans fats0.2g
Cholesterol690mg 230%
Sodium1538mg 67%
Carbs13g 5%
Net carbs12g
Fiber1g 3%
Sugar0g
Protein36g
Calcium25mg 3%
Iron19mg 235%
Potassium505mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene22μg
Beta carotene116μg
Caffeine0mg
Choline389mg 71%
Copper1mg 115%
Fluoride0.5μg
Folate (B9)1203μg 301%
Lycopene80μg
Magnesium47mg 11%
Manganese1mg 33%
Niacin20mg 127%
Pantothenic acid13mg 252%
Phosphorus616mg 88%
Retinol6580μg
Riboflavin (B2)4mg 281%
Selenium122μg 222%
Theobromine0mg
Thiamine1mg 60%
Vitamin A IU22163IU
Vitamin A6592μg 732%
Vitamin B1233μg 1382%
Vitamin B62mg 133%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 18%
Vitamin K2μg 2%
Zinc6mg 50%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 18%
Monounsaturated fats7g
Polyunsaturated fats4g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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