2 Wing, Wing With Skin Of Fried Chicken Wing Nutrition Facts

2 wing, wing with skin of fried chicken wing (Fast foods, meat only, skin and breading removed) contains 280 Calories The macronutrient breakdown is 4% carbs, 43% fat, and 53% protein. This is a good source of protein (67% of your Daily Value).

Amount Unit

Nutrition Facts

For 2 wing, wing with skin of fried chicken wing (130g)

Nutrient	Value	%DV
Calories	280
Fats	13g	17%
Saturated fats	3g	17%
Trans fats	0.1g
Cholesterol	192mg	64%
Sodium	989mg	43%
Carbs	3g	1%
Net carbs	3g
Fiber	0g	0%
Sugar	0g
Protein	37g

Calcium	52mg	5%
Iron	1mg	16%
Potassium	385mg	8%
Vitamin D	0.1μg	1%
Vitamins and Minerals
Alpha carotene	0μg
Beta carotene	0μg
Caffeine	0mg
Choline	164mg	30%
Copper	0.1mg	12%
Fluoride	–
Folate (B9)	10μg	3%
Lycopene	0μg
Magnesium	31mg	7%
Manganese	0.1mg	3%
Niacin	10mg	62%
Pantothenic acid	1mg	29%
Phosphorus	293mg	42%
Retinol	13μg
Riboflavin (B2)	0.3mg	27%
Selenium	51μg	92%
Theobromine	0mg
Thiamine	0.1mg	9%
Vitamin A IU	42IU
Vitamin A	13μg	1%
Vitamin B12	1μg	32%
Vitamin B6	0.3mg	26%
Vitamin C	0mg	0%
Vitamin D IU	4IU
Vitamin D2	–
Vitamin D3	–
Vitamin E	1mg	5%
Vitamin K	0μg	0%
Zinc	2mg	22%
Sugars
Sugar	0g
Sucrose	–
Glucose	–
Fructose	–
Lactose	–
Maltose	–
Galactose	–
Starch	–
Fats
Saturated fats	3g	17%
Monounsaturated fats	6g
Polyunsaturated fats	2g
Trans fats	0.1g
Fatty Acids
Total omega 3	0.3g
Total omega 6	2g
Alpha Linolenic Acid (ALA)	0.2g
Docosahexaenoic Acid (DHA)	0g
Eicosapentaenoic Acid (EPA)	0g
Docosapentaenoic Acid (DPA)	0g
Amino Acids
Alanine	–
Arginine	–
Aspartic acid	–
Cystine	–
Glutamic acid	–
Glycine	–
Histidine	–
Hydroxyproline	–
Isoleucine	–
Leucine	–
Lysine	–
Methionine	–
Phenylalanine	–
Proline	–
Serine	–
Threonine	–
Tryptophan	–
Tyrosine	–
Valine	–