Fried chicken wing

Fast foods, meat and skin and breading

Fat 58%Carbs 14%Protein 27%
Percent Calories

½ wing, with skin of fried chicken wing (Fast foods, meat and skin and breading) contains 98 Calories The macronutrient breakdown is 14% carbs, 58% fat, and 27% protein. This is a good source of protein (12% of your Daily Value).

Nutrition Facts

For ½ wing, with skin of fried chicken wing (32g)

NutrientValue%DV
Calories98
Fats6g 8%
Saturated fats2g 8%
Trans fats0.1g
Cholesterol36mg 12%
Sodium273mg 12%
Carbs4g 1%
Net carbs3g
Fiber0g 0.1%
Sugar0g
Protein7g
Calcium21mg 2%
Iron0.3mg 4%
Potassium83mg 2%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline26mg 5%
Copper0mg 3%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium8mg 2%
Manganese0.1mg 2%
Niacin2mg 13%
Pantothenic acid0.3mg 6%
Phosphorus69mg 10%
Retinol5μg
Riboflavin (B2)0.1mg 6%
Selenium9μg 16%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU17IU
Vitamin A5μg 1%
Vitamin B120.1μg 6%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch3g
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes