Frosted Cheerios

ready-to-eat, General Mills

Carbs 82%Fat 10%
Percent Calories

2 tbsp of frosted cheerios (ready-to-eat, General Mills) contains 18 Calories. The macronutrient breakdown is 82% carbs, 10% fat, and 8% protein. This is a good source of iron (10% of your Daily Value), vitamin a (3% of your Daily Value), and vitamin b6 (7% of your Daily Value).

Nutrition Facts

For 2 tbsp of frosted cheerios (5g)

NutrientValue%DV
Calories18
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium28mg 1%
Carbs4g 1%
Net carbs4g
Fiber0.3g 1%
Sugar1g
Protein0.4g
Calcium17mg 2%
Iron1mg 10%
Potassium10mg 0.2%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene0.1μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 1%
Fluoride–
Folate (B9)35μg 9%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 5%
Niacin1mg 5%
Pantothenic acid0mg 1%
Phosphorus10mg 1%
Retinol26μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU86IU
Vitamin A26μg 3%
Vitamin B120.3μg 11%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU7IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc1mg 6%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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