Garlic, minced

Iberia

Carbs 82%Protein 16%
Percent Calories

45 ⅓ tsp of garlic, minced (Iberia) contains 203 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 16% protein. This is a good source of protein (15% of your Daily Value), potassium (12% of your Daily Value), and calcium (25% of your Daily Value).

Nutrition Facts

For 45 ⅓ tsp of garlic, minced (136g)

NutrientValue%DV
Calories203
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol
Sodium23mg 1%
Carbs45g 16%
Net carbs42g
Fiber3g 10%
Sugar1g
Protein9g
Calcium246mg 25%
Iron2mg 29%
Potassium545mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline32mg 6%
Copper0.4mg 44%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium34mg 8%
Manganese2mg 100%
Niacin1mg 6%
Pantothenic acid
Phosphorus208mg 30%
Retinol
Riboflavin (B2)0.1mg 8%
Selenium19μg 35%
Theobromine
Thiamine0.3mg 25%
Vitamin A IU
Vitamin A1μg 0.2%
Vitamin B12
Vitamin B62mg 131%
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc2mg 15%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Recipes