Goat cheese

Hard type

Goat cheese
Fat 71%Protein 27%
Percent Calories

50 grams of goat cheese (Hard type) contains 226 Calories The macronutrient breakdown is 2% carbs, 71% fat, and 27% protein. This is a good source of protein (27% of your Daily Value), calcium (45% of your Daily Value), and vitamin a (27% of your Daily Value).

Nutrition Facts

For 50 grams of goat cheese

NutrientValue%DV
Calories226
Fats18g 23%
Saturated fats12g 62%
Trans fats
Cholesterol53mg 18%
Sodium212mg 9%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein15g
Calcium448mg 45%
Iron1mg 12%
Potassium24mg 1%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene46μg
Caffeine0mg
Choline8mg 1%
Copper0.3mg 35%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium27mg 6%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid0.2mg 4%
Phosphorus365mg 52%
Retinol239μg
Riboflavin (B2)1mg 46%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU873IU
Vitamin A243μg 27%
Vitamin B120.1μg 3%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc1mg 7%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 62%
Monounsaturated fats4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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