Goat meat

cooked, roasted

Goat meat
Fat 20%Protein 80%
Percent Calories

100 grams of goat meat (cooked, roasted) contains 143 Calories. The macronutrient breakdown is 0% carbs, 20% fat, and 80% protein. This is a good source of protein (48% of your Daily Value), potassium (9% of your Daily Value), and vitamin b12 (50% of your Daily Value).

Nutrition Facts

For 100 grams of goat meat

NutrientValue%DV
Calories143
Fats3g 4%
Saturated fats1g 5%
Trans fats–
Cholesterol75mg 25%
Sodium86mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein27g
Calcium17mg 2%
Iron4mg 47%
Potassium405mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline106mg 19%
Copper0.3mg 34%
Fluoride–
Folate (B9)5μg 1%
Lycopene0μg
Magnesium0mg 0%
Manganese0mg 2%
Niacin4mg 25%
Pantothenic acid–
Phosphorus201mg 29%
Retinol0μg
Riboflavin (B2)1mg 47%
Selenium12μg 21%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 50%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc5mg 48%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine2g
Aspartic acid–
Cystine0.3g
Glutamic acid–
Glycine–
Histidine1g
Hydroxyproline–
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline–
Serine–
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

Similar Foods