Goldfish crackers

Pepperidge Farm, cheddar flavor, baked snack crackers

Goldfish crackers
Carbs 58%Fat 32%Protein 10%
Percent Calories

200 grams of goldfish crackers (Pepperidge Farm, cheddar flavor, baked snack crackers) contains 914 Calories. The macronutrient breakdown is 58% carbs, 32% fat, and 10% protein. This has a relatively high calorie density, with 457 Calories per 100g.

Nutrition Facts

For 200 grams of goldfish crackers

NutrientValue%DV
Calories914
Fats32g 41%
Saturated fats–
Trans fats–
Cholesterol–
Sodium1748mg 76%
Carbs132g 48%
Net carbs132g
Fiber–
Sugar1g
Protein23g
Calcium228mg 23%
Iron9mg 107%
Potassium398mg 8%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium52mg 12%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus354mg 51%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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