Grape-nuts flakes

Cereals ready-to-eat, post

Carbs 83%Protein 10%
Percent Calories

2 oz of grape-nuts flakes (Cereals ready-to-eat, post) contains 207 Calories The macronutrient breakdown is 83% carbs, 7% fat, and 10% protein. This is a good source of iron (198% of your Daily Value), vitamin b6 (75% of your Daily Value), and vitamin b12 (122% of your Daily Value).

Nutrition Facts

For 2 oz of grape-nuts flakes (57g)

NutrientValue%DV
Calories207
Fats2g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium273mg 12%
Carbs46g 17%
Net carbs41g
Fiber5g 18%
Sugar10g
Protein6g
Calcium22mg 2%
Iron16mg 198%
Potassium193mg 4%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 32%
Fluoride
Folate (B9)196μg 49%
Lycopene
Magnesium58mg 14%
Manganese
Niacin10mg 61%
Pantothenic acid
Phosphorus171mg 24%
Retinol
Riboflavin (B2)1mg 64%
Selenium
Theobromine
Thiamine1mg 61%
Vitamin A IU1466IU
Vitamin A0μg 0%
Vitamin B123μg 122%
Vitamin B61mg 75%
Vitamin C0mg 0%
Vitamin D IU78IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 21%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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