Soupetc Green Apple & Butternut Squash Soup

Fat 53%Carbs 43%
Percent Calories

1 serving of Soupetc green apple & butternut squash soup contains 170 Calories The macronutrient breakdown is 43% carbs, 53% fat, and 4% protein.

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Nutrition Facts

For 1 serving of Soupetc green apple & butternut squash soup

NutrientValue%DV
Calories170
Fats11g 14%
Saturated fats5g 25%
Trans fats0g
Cholesterol25mg 8%
Sodium600mg 26%
Carbs20g 7%
Net carbs17g
Fiber3g 11%
Sugar6g
Protein2g
Calcium60mg 6%
Iron1mg 9%
Potassium–
Vitamin D0ΞΌg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 25%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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