Green peas

canned, seasoned, solids and liquids

Carbs 71%Protein 24%
Percent Calories

200 grams of green peas (canned, seasoned, solids and liquids) contains 100 Calories. The macronutrient breakdown is 71% carbs, 5% fat, and 24% protein. This is a good source of fiber (14% of your Daily Value) and vitamin c (26% of your Daily Value).

Nutrition Facts

For 200 grams of green peas

NutrientValue%DV
Calories100
Fats1g 1%
Saturated fats0.1g 0.5%
Trans fats–
Cholesterol0mg 0%
Sodium508mg 22%
Carbs18g 7%
Net carbs14g
Fiber4g 14%
Sugar–
Protein6g
Calcium30mg 3%
Iron2mg 30%
Potassium244mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 22%
Fluoride–
Folate (B9)58μg 14%
Lycopene–
Magnesium30mg 7%
Manganese1mg 23%
Niacin1mg 9%
Pantothenic acid0.2mg 4%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium3μg 5%
Theobromine–
Thiamine0.2mg 16%
Vitamin A IU866IU
Vitamin A44μg 5%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C23mg 26%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 12%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.3g
Arginine0.5g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.3g

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