Ground beef

70% lean meat / 30% fat, patty, cooked, pan-broiled

Ground beef
Fat 60%Protein 40%
Percent Calories

12 oz of ground beef (70% lean meat / 30% fat, patty, cooked, pan-broiled) contains 810 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (395% of your Daily Value).

Nutrition Facts

For 12 oz of ground beef (340g)

NutrientValue%DV
Calories810
Fats53g 68%
Saturated fats21g 103%
Trans fats4g
Cholesterol286mg 95%
Sodium313mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein78g
Calcium126mg 13%
Iron8mg 102%
Potassium1048mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline238mg 43%
Copper0.2mg 25%
Fluoride76μg
Folate (B9)34μg 9%
Lycopene0μg
Magnesium68mg 16%
Manganese0mg 2%
Niacin17mg 107%
Pantothenic acid2mg 40%
Phosphorus660mg 94%
Retinol10μg
Riboflavin (B2)1mg 46%
Selenium65μg 119%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU34IU
Vitamin A10μg 1%
Vitamin B129μg 395%
Vitamin B61mg 87%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K10μg 8%
Zinc20mg 180%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 103%
Monounsaturated fats25g
Polyunsaturated fats1g
Trans fats4g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid12g
Glycine5g
Histidine3g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine2g
Valine4g

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