Ground beef

90% lean meat / 10% fat, raw

Ground beef
Fat 53%Protein 47%
Percent Calories

9 oz of ground beef (90% lean meat / 10% fat, raw) contains 449 Calories The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. This is a good source of vitamin b12 (235% of your Daily Value).

Nutrition Facts

For 9 oz of ground beef (255g)

NutrientValue%DV
Calories449
Fats26g 33%
Saturated fats10g 50%
Trans fats1g
Cholesterol166mg 55%
Sodium168mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein51g
Calcium31mg 3%
Iron6mg 71%
Potassium819mg 17%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline169mg 31%
Copper0.2mg 20%
Fluoride57μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium51mg 12%
Manganese0mg 1%
Niacin13mg 81%
Pantothenic acid2mg 31%
Phosphorus469mg 67%
Retinol10μg
Riboflavin (B2)0.4mg 30%
Selenium42μg 77%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU36IU
Vitamin A10μg 1%
Vitamin B126μg 235%
Vitamin B61mg 72%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.4mg 3%
Vitamin K2μg 2%
Zinc12mg 111%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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