Ground beef - Willow

Blotted - 90% lean meat / 10% fat, patty, cooked, pan-broiled

Fat 47%Protein 53%
Percent Calories

20 oz of ground beef - willow (Blotted - 90% lean meat / 10% fat, patty, cooked, pan-broiled) contains 1200 Calories The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This is a good source of protein (286% of your Daily Value) and vitamin b12 (658% of your Daily Value).

Nutrition Facts

For 20 oz of ground beef - willow (567g)

NutrientValue%DV
Calories1200
Fats62g 79%
Saturated fats24g 119%
Trans fats2g
Cholesterol476mg 159%
Sodium425mg 18%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein160g
Calcium85mg 8%
Iron16mg 197%
Potassium2058mg 44%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline459mg 83%
Copper0.4mg 44%
Fluoride127μg
Folate (B9)45μg 11%
Lycopene0μg
Magnesium130mg 31%
Manganese0mg 0%
Niacin34mg 214%
Pantothenic acid
Phosphorus1225mg 175%
Retinol17μg
Riboflavin (B2)1mg 77%
Selenium117μg 213%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU
Vitamin A17μg 2%
Vitamin B1216μg 658%
Vitamin B62mg 169%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc36mg 325%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 119%
Monounsaturated fats25g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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