Ground elk

Game meat, cooked, pan-broiled

Fat 42%Protein 58%
Percent Calories

200 grams of ground elk (Game meat, cooked, pan-broiled) contains 386 Calories. The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of protein (95% of your Daily Value), potassium (15% of your Daily Value), and vitamin b6 (65% of your Daily Value).

Nutrition Facts

For 200 grams of ground elk

NutrientValue%DV
Calories386
Fats17g 22%
Saturated fats8g 40%
Trans fats
Cholesterol156mg 52%
Sodium170mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein53g
Calcium20mg 2%
Iron7mg 83%
Potassium708mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.3mg 32%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 1%
Niacin11mg 67%
Pantothenic acid2mg 42%
Phosphorus442mg 63%
Retinol0μg
Riboflavin (B2)1mg 49%
Selenium18μg 33%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B125μg 214%
Vitamin B61mg 65%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K
Zinc13mg 119%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline0.5g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine2g

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