Ground lamb

Raw

Ground lamb
Fat 76%Protein 24%
Percent Calories

365 grams of ground lamb (Raw) contains 1029 Calories. The macronutrient breakdown is 0% carbs, 76% fat, and 24% protein. This is a good source of vitamin b12 (351% of your Daily Value).

Nutrition Facts

For 365 grams of ground lamb

NutrientValue%DV
Calories1029
Fats85g 110%
Saturated fats37g 186%
Trans fats
Cholesterol266mg 89%
Sodium215mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein60g
Calcium58mg 6%
Iron6mg 71%
Potassium810mg 17%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline253mg 46%
Copper0.4mg 41%
Fluoride
Folate (B9)66μg 16%
Lycopene0μg
Magnesium77mg 18%
Manganese0.1mg 3%
Niacin22mg 136%
Pantothenic acid2mg 47%
Phosphorus573mg 82%
Retinol0μg
Riboflavin (B2)1mg 59%
Selenium69μg 125%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 351%
Vitamin B60.5mg 37%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.4μg
Vitamin E1mg 5%
Vitamin K13μg 11%
Zinc12mg 113%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats37g 186%
Monounsaturated fats35g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline3g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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