Ground lamb

Raw

Ground lamb
Fat 76%Protein 24%
Percent Calories

400 grams of ground lamb (Raw) contains 1128 Calories The macronutrient breakdown is 0% carbs, 76% fat, and 24% protein. This is a good source of vitamin b12 (385% of your Daily Value).

Nutrition Facts

For 400 grams of ground lamb

NutrientValue%DV
Calories1128
Fats94g 120%
Saturated fats41g 204%
Trans fats
Cholesterol292mg 97%
Sodium236mg 10%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein66g
Calcium64mg 6%
Iron6mg 78%
Potassium888mg 19%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline277mg 50%
Copper0.4mg 45%
Fluoride
Folate (B9)72μg 18%
Lycopene0μg
Magnesium84mg 20%
Manganese0.1mg 3%
Niacin24mg 149%
Pantothenic acid3mg 52%
Phosphorus628mg 90%
Retinol0μg
Riboflavin (B2)1mg 65%
Selenium75μg 137%
Theobromine0mg
Thiamine0.4mg 37%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B129μg 385%
Vitamin B61mg 40%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.4μg
Vitamin E1mg 5%
Vitamin K14μg 12%
Zinc14mg 124%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats41g 204%
Monounsaturated fats38g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

Similar Foods

Recipes