Ground pork

Fresh, raw

Ground pork
Fat 74%Protein 26%
Percent Calories

1000 grams of ground pork (Fresh, raw) contains 2630 Calories The macronutrient breakdown is 0% carbs, 74% fat, and 26% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 1000 grams of ground pork

NutrientValue%DV
Calories2630
Fats212g 272%
Saturated fats79g 394%
Trans fats
Cholesterol720mg 240%
Sodium560mg 24%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein169g
Calcium140mg 14%
Iron9mg 110%
Potassium2870mg 61%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.5mg 50%
Fluoride
Folate (B9)50μg 13%
Lycopene
Magnesium190mg 45%
Manganese0.1mg 4%
Niacin43mg 271%
Pantothenic acid7mg 134%
Phosphorus1750mg 250%
Retinol20μg
Riboflavin (B2)2mg 181%
Selenium246μg 447%
Theobromine
Thiamine7mg 610%
Vitamin A IU70IU
Vitamin A20μg 2%
Vitamin B127μg 292%
Vitamin B64mg 295%
Vitamin C7mg 8%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc22mg 200%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats79g 394%
Monounsaturated fats94g
Polyunsaturated fats19g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine10g
Arginine10g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine8g
Histidine7g
Hydroxyproline
Isoleucine8g
Leucine14g
Lysine15g
Methionine4g
Phenylalanine7g
Proline7g
Serine7g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine9g

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