Ground Turkey Sweet Potato Skillet

Ingredients

• Black pepper

  ground

  1 dash or 0.1g

• Parsley

  raw

  4 tbsp or 15g

• Paprika

  ½ tsp or 1g

• Garlic powder

  ½ tsp or 2g

• Spinach

  raw

  4 cup or 120g

• Ground Turkey

  93% lean 7% fat - Kroger Simple Truth

  22 oz or 616g

• Sweet potato

  cooked, baked, in skin, unsalted

  2 large or 360g

• Vegan Gourmet Shreds, Cheddar Flavour

  Earth Island

  1 cup or 120g

• Olive oil

  2 tsp or 9g

Directions

1. In an oven safe skillet heat olive oil over medium high heat. Add ground turkey and garlic. Stir occasionally and cook for about 10 minutes until turkey is browned throughout.
2. Add the sweet potato, paprika, salt and pepper. Cover the skillet and cook until they are tender, stirring occasionally. If necessary, add more olive oil or a little bit of water to cook the sweet potato.
3. While the sweet potato is cooking pre-heat the oven to 400 degrees F.
4. When the sweet potatoes are tender, add shredded cheese. Move skillet to the oven to melt the cheese.
5. Once melted, remove from the oven and garnish with parsley. Enjoy!