Haddock

Fish, raw

Haddock
Protein 94%
Percent Calories

1 fillet of haddock (Fish, raw) contains 143 Calories The macronutrient breakdown is 0% carbs, 6% fat, and 94% protein. This is a good source of vitamin b12 (147% of your Daily Value).

Nutrition Facts

For 1 fillet of haddock (193g)

NutrientValue%DV
Calories143
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol104mg 35%
Sodium411mg 18%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein31g
Calcium21mg 2%
Iron0.3mg 4%
Potassium552mg 12%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline125mg 23%
Copper0mg 5%
Fluoride
Folate (B9)23μg 6%
Lycopene0μg
Magnesium41mg 10%
Manganese0mg 1%
Niacin6mg 41%
Pantothenic acid1mg 16%
Phosphorus438mg 63%
Retinol33μg
Riboflavin (B2)0.1mg 8%
Selenium50μg 91%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU110IU
Vitamin A33μg 4%
Vitamin B124μg 147%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU35IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 6%
Vitamin K0.2μg 0.2%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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