Ham

cured, with natural juices, whole, boneless, lean only, roasted

Fat 24%Protein 73%
Percent Calories

50 grams of ham (cured, with natural juices, whole, boneless, lean only, roasted) contains 57 Calories. The macronutrient breakdown is 3% carbs, 24% fat, and 73% protein. This is a good source of protein (18% of your Daily Value), potassium (4% of your Daily Value), and vitamin b6 (18% of your Daily Value).

Nutrition Facts

For 50 grams of ham

NutrientValue%DV
Calories57
Fats2g 2%
Saturated fats1g 3%
Trans fats0g
Cholesterol28mg 9%
Sodium590mg 26%
Carbs0.4g 0.2%
Net carbs0.4g
Fiber0g 0%
Sugar0.4g
Protein10g
Calcium3mg 0.3%
Iron0.4mg 5%
Potassium183mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium11mg 3%
Manganese–
Niacin3mg 21%
Pantothenic acid–
Phosphorus159mg 23%
Retinol–
Riboflavin (B2)0.1mg 8%
Selenium–
Theobromine–
Thiamine0.3mg 26%
Vitamin A IU22IU
Vitamin A7μg 1%
Vitamin B120.2μg 9%
Vitamin B60.2mg 18%
Vitamin C0mg 0%
Vitamin D IU15IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 9%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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