Ham

cured, with natural juices, whole, boneless, lean only, roasted

Fat 24%Protein 73%
Percent Calories

1 roast of ham (cured, with natural juices, whole, boneless, lean only, roasted) contains 562 Calories. The macronutrient breakdown is 3% carbs, 24% fat, and 73% protein. This is a good source of protein (183% of your Daily Value), potassium (39% of your Daily Value), and vitamin b6 (177% of your Daily Value).

Nutrition Facts

For 1 roast of ham (497g)

NutrientValue%DV
Calories562
Fats15g 19%
Saturated fats5g 26%
Trans fats0.1g
Cholesterol278mg 93%
Sodium5865mg 255%
Carbs4g 2%
Net carbs4g
Fiber0g 0%
Sugar4g
Protein102g
Calcium30mg 3%
Iron4mg 53%
Potassium1824mg 39%
Vitamin D4μg 27%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium109mg 26%
Manganese–
Niacin34mg 212%
Pantothenic acid–
Phosphorus1580mg 226%
Retinol–
Riboflavin (B2)1mg 83%
Selenium–
Theobromine–
Thiamine3mg 257%
Vitamin A IU219IU
Vitamin A65μg 7%
Vitamin B122μg 87%
Vitamin B62mg 177%
Vitamin C0mg 0%
Vitamin D IU149IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 9%
Vitamin K0μg 0%
Zinc10mg 89%
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 26%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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