Ham, Spinach, and Egg Casserole

Ingredients

• Ham

  Diced - Kroger

  1 ½ cup or 171g

• Spinach

  Frozen, chopped or leaf, unprepared

  100g

• Cheddar cheese

  ½ cup, shredded or 57g

• Egg

  Whole, fresh eggs

  10 large or 500g

• Cultured Almond Milk, Greek Style, Plain Yogurt

  So Delicious Dairy-Free

  150g

• Salt

  Table

  ½ tsp or 3g

• Pepper

  Spices, black

  ¼ tsp or 0.5g

• Paprika

  Spices

  ½ tsp or 1g

Directions

1. Preheat oven to 350 degrees.
2. Spray a 9x13" baking dish with non-stick cooking spray.
3. Layer ingredients in baking dish in this order: croutons, chopped ham, spinach, and cheese.
4. In a mixing bowl, whisk together eggs, half & half, salt, pepper, and paprika.
5. Gently pour egg mixture on top of cheeses, distributing evenly over the entire baking dish.
6. Bake for 35 to 40 minutes or until set and lightly browned. Serve warm.
7. Recipe by: Pound Dropper (source: https://thepounddropper.com/ham-spinach-and-egg-casserole/)