Hearts of palm

canned

Hearts of palm
Fat 16%Carbs 54%Protein 30%
Percent Calories

220 grams of hearts of palm (canned) contains 62 Calories. The macronutrient breakdown is 54% carbs, 16% fat, and 30% protein. This is a good source of iron (86% of your Daily Value).

Nutrition Facts

For 220 grams of hearts of palm

NutrientValue%DV
Calories62
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium937mg 41%
Carbs10g 4%
Net carbs5g
Fiber5g 19%
Sugar
Protein6g
Calcium128mg 13%
Iron7mg 86%
Potassium389mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)86μg 21%
Lycopene
Magnesium84mg 20%
Manganese3mg 133%
Niacin1mg 6%
Pantothenic acid0.3mg 6%
Phosphorus143mg 20%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 3%
Theobromine
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C17mg 19%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 23%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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