Herring

Fish, atlantic, kippered

Fat 53%Protein 47%
Percent Calories

200 grams of herring (Fish, atlantic, kippered) contains 434 Calories The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. This is a good source of protein (88% of your Daily Value), total omega 3 (4 g), and vitamin b12 (1558% of your Daily Value).

Nutrition Facts

For 200 grams of herring

NutrientValue%DV
Calories434
Fats25g 32%
Saturated fats6g 28%
Trans fats
Cholesterol164mg 55%
Sodium1836mg 80%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium168mg 17%
Iron3mg 38%
Potassium894mg 19%
Vitamin D4μg 29%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline190mg 35%
Copper0.3mg 30%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium92mg 22%
Manganese0.1mg 4%
Niacin9mg 55%
Pantothenic acid2mg 35%
Phosphorus650mg 93%
Retinol80μg
Riboflavin (B2)1mg 49%
Selenium105μg 191%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU270IU
Vitamin A80μg 9%
Vitamin B1237μg 1558%
Vitamin B61mg 64%
Vitamin C2mg 2%
Vitamin D IU172IU
Vitamin D2
Vitamin D34μg
Vitamin E3mg 21%
Vitamin K0.2μg 0.2%
Zinc3mg 25%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 28%
Monounsaturated fats10g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 34g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)2g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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