Indian lentil soup

Fat 56%Carbs 37%
Percent Calories

1 serving of indian lentil soup contains 339 Calories. The macronutrient breakdown is 37% carbs, 56% fat, and 7% protein. This is a good source of fiber (20% of your Daily Value), potassium (15% of your Daily Value), and iron (90% of your Daily Value).

Makes
4 servings
Prep Time
15 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For 1 serving of indian lentil soup

NutrientValue%DV
Calories339
Fats22g 28%
Saturated fats4g 18%
Trans fats0g
Cholesterol0mg 0%
Sodium68mg 3%
Carbs33g 12%
Net carbs27g
Fiber6g 20%
Sugar6g
Protein6g
Calcium68mg 7%
Iron7mg 90%
Potassium725mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene49μg
Beta carotene519μg
Caffeine0mg
Choline22mg 4%
Copper0.3mg 33%
Fluoride1μg
Folate (B9)46μg 11%
Lycopene791μg
Magnesium87mg 21%
Manganese9mg 383%
Niacin4mg 22%
Pantothenic acid0.4mg 8%
Phosphorus129mg 18%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium16μg 29%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU955IU
Vitamin A48μg 5%
Vitamin B120μg 0%
Vitamin B61mg 43%
Vitamin C84mg 93%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K12μg 10%
Zinc2mg 14%
Sugars
Sugar6g
Sucrose0.4g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats4g 18%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g