Di Rienzo Brothers Modern Bakery Italian Bread

Carbs 77%Fat 10%Protein 12%
Percent Calories

1 ¹¹⁄₁₆ oz of Di Rienzo Brothers Modern Bakery italian bread contains 120 Calories. The macronutrient breakdown is 77% carbs, 10% fat, and 12% protein. This is a good source of riboflavin (b2) (105% of your Daily Value).

Nutrition Facts

For 1 ¹¹⁄₁₆ oz of Di Rienzo Brothers Modern Bakery italian bread (47g)

NutrientValue%DV
Calories120
Fats1g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol–
Sodium230mg 10%
Carbs25g 9%
Net carbs24g
Fiber1g 4%
Sugar2g
Protein4g
Calcium20mg 2%
Iron1mg 14%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin2mg 10%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)1mg 105%
Selenium–
Theobromine–
Thiamine2mg 196%
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes